June 24, 2011
You know what I’m good at? Making lemonade. No, there is no analogy here, I’m not saying that when life hands me lemons I am good at turning it into a positive situation. Because I’m actually not. I am, however, good at literally taking the lemons from my fridge and creating a tasty, refreshing summer [...]
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June 23, 2011
I have a shelf in one of my kitchen cabinets devoted entirely to baking supplies. It’s a large shelf, big enough to accommodate multiple bags of flour, four or five kinds of sugar at any given time, chocolate chips, cocoa powder, chopped walnuts, sliced almonds, several types of oatmeal…you get the picture. It’s crowded in [...]
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