April 26, 2009
According to the National Pasta Association, pasta is one of America’s favorite foods. In 2000 alone, 1.3 million pounds of pasta were sold in American grocery stores. If you lined up 1.3 million pounds of 16 oz. spaghetti packages, it could circle the Earth’s equator almost nine times. Now, if you want to get really [...]
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March 5, 2009
Earlier in the week I posted about spaghetti sauce. Well, like wine and cheese or peanut butter and jelly, spaghetti and meatballs are a team. I'm certainly not opposed to a mouthwatering meatball hero or a plate of creamy spaghetti carbonera, since both spaghetti and meatballs can evenly hold their own, but combined they deliver [...]
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